Cocktails for the wonderfully curious

Walk in with a craving, a mood, or no idea. A Voilà cocktail uses classic techniques with a focus on sustainability & local ingredients, all mixed with a little bit of magic.

Em Sego

Em is the bartender and founder of Voilà. Em brings expertise from Kentuckiana's best local beverage programs like Exchange Pub + Kitchen, Brooklyn & The Butcher, Darling's Bar and North of Bourbon. Those experiences shaped Voilà; with classic techniques, pouring from a wide range of spirits, and a commitment to sustainability at its core. Ask Em why a drink tastes the way it does, and they'll happily give you a peek behind the curtain.

Scenes from Voilà Cocktail Bar